Crystalline Fructose

Product details

Main Application:: 

1. Is used in the manufacturing of many sugar-free, low calorie and dietary products, such as: beverages: carbonated and still soft drinks, fruit-juices and fruit syrups. 

2. compressed/powdered sweeteners, sweetener sachets and liquid table-top sweeteners. hot and cold chocolate and beverage mixes and instant desserts.

3. Yogurt, frozen novelties and desserts.

4. chewing gum, boiled sweets, pastilles, mints, chocolate, gums and jelly.


Lergenics: The product contains none of the ingredients of the list of allergenics of the EC.

Packing and Transportation: Adopting the package of 25kg/bag with net Kraft bag and PE inner.

The transportation shall be in accordance with the requirement of general food additives

Storage: Store in a cool, dry, ventilated environment.


Items

Standard

Appearance

White crystalline powder

Assay

98.0-102%

PH

4.5~7.0

Loss on drying

≤0.5%

Residue on ignition

≤0.5%

Chloride

≤20ppm

Sulphated Ash

≤20ppm

Heavy metals (As Pb)

≤5ppm

Arsenic (As)

≤1ppm

Calcium & Magnesium(As Calcium)

≤50ppm

Lead

≤0.5ppm

Dextrose

≤0.5%

HMF

Pass test

2-Microbiological characteristics

Total Viable count

≤100CFU/gram

Yeast & Moulds

≤20CFU/gram

E.Coli

Absent in 10gram

Coliforms

Absent  


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